SPINACH BINDI WITH TOMATO, CHIVE BUTTER
A light pancake with a rosette of flavoured butter

ROASTED CAPSICUM SAVOURIES
Selections of fresh herbs and roasted capsicum mixed with
sour cream served on pumpernickel bread

ZUCCHINI AND TOMATO PIKELET
A grated zucchini pikelet topped with a tomato salsa

BOCCONCINI TART
Cherry tomato Bocconcini cheese and olive in a pastry cup

MEDITERRANEAN MUFFIN
Sun dried tomatoes, olives, capcicum, and cheese all come together
to make a mini muffin

SPINACH AND RICOTTA TORTILLAS
Spinach, ricotta and cream cheese filled rolled tortillas

CHEESY SCONES
Oven baked scones with an herb cheesy top

POLENTA
Baked polenta with a spiced tomato relish

APPLE AND BLUE CHEESE PUMPERNICKLE
Caramelized apple mixed with blue cheese spread on pumpernickel bread

VEGETARIAN SANDWICH’S ARE ALSO AVAILABLE